Tuesday, February 14, 2012

Mrs. Lucille Browne's Banana Bread

Banana Bread


This is one of my favorite Banana Bread recipes, ever. It's usually my go to when it comes to making a banana loaf. It's a really simple and delicious way to use up those bananas that just turned a little bit too brown for your liking. 
Ingredients
  • 1 egg
  • 1 cup sugar
  • 1 stick butter
  • 3 mashed bananas 
  • 1 tsp vanilla
  • 2 cups flour
  • 1 tsp baking soda 
  • 1/2 cup chopped walnuts (optional)
Procedure: 


Heat oven to 350 degrees. In a large bowl, beat eggs, sugar, butter, bananas, and vanilla. Sift baking soda and flour together and add to banana mixture. Stir in nuts. Pour into a greased loaf pan. Bake for 60 minutes. 

Banana Bread 

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